Celebrate the season with Dana Hospitality at the Faculty and Staff Festivus Dinner in Wanda Wyatt Dining Hall on Friday, December 19, 2025.

Seating options:
• 11:30 am
• 12:45 pm

Menu highlights:
• Turkey carvery
• Honey ham carvery
• Field Roast Tofurkey
• Whipped PEI potatoes
• Savory stuffing
• Meatballs with gravy
• Lazy man cabbage rolls
• Gravy with dumplings
• House made cranberry
• Pumpkin seed slaw
• Garden salad
• Uncle Terry’s rigatoni
• Seasonal punch
• Sweets table

Cost: $18.75 per person plus HST

Reservations are required.
RSVP by emailing kevin.nagy@dexterra.com with your name, number of attendees, and preferred seating time (11:30 am or 12:45 pm).

We look forward to welcoming you and celebrating the season together as a campus community!