Mary A. McNiven

BSc Agr, Agr Dr
Professor, Animal Science
Phone: 
(902) 566-0817
Department: 
Health Management
Office: 
Atlantic Veterinary College, 418S
Education: 
BSc Agr, University of Guelph (1975)
Agr Dr, Swedish University of Agricultural Sciences (1980)
  • Fatty acid nutrition and metabolism
  • Nutritional quality of beef
  • Sperm preservation
  • Equine nutrition
  • Aquaculture nutrition
  • Improvement in locally produced crops as feed for livestock
  • Improvement in the quality of beef fat
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